Water 2 cups
Sugar 1 & 1/2cups
Chop the fruits. Boil the water. Add sugar. Now add the chopped fruits. Bring it to boil. Drain the juice in a container. Chill for 2 hours.
White wine 1 bottle
White rum 3/4 cups
Pour the chilled juice in a container. Chop the fruits and add them to the juice. Add white wine followed by rum. Mix well and chill for 2-4 hours. Serve cold.